Bica appears that the original is made with cow butter with butter, but I have no idea where to find it, as long ago I saw this recipe I decided to try it with butter and the truth that the result was yummy.
INGREDIENTS: 3 eggs
210gr.
sugar 150 gr.
butter 200 gr. of cream
300 gr.
flour 16 gr. baking powder
PREPARATION:
Place in glass eggs and sugar 5 minutes 40 ° proram 3.5 vel
liquid Add butter and cream and mix on speed 5 seconds
Stir in flour and yeast and mix on speed 3, finished with a spatula to incorporate.
Line a pan with baking paper and smear with oil
Pour the batter and smooth with spatula.
Put a generous layer of sugar on top.
Horner in a preheated oven at 170 ยบ for 30 minutes.
unmold not until cool.
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