How Old Are Nba Sweepers

BROWNIE COOKIES AND HONEY PORK

The picture does not do justice to this brownie and Lacasitos graham crackers, but I can assure you that is awesome, much I ate it, I admit.

few weeks ago my daughter tried it, had made a few recipes that friends had told him long ago, and came home asking me to do so. So as Sunday began here and the rain and wind this week, I went into the kitchen and left this glory.

The mold I used is quite large Pyrex tray of 30 by 24 cm, was not very high but I have one where I could fit so much chocolate.

Do you know the meat pies?, Those remains that were made of cake and then bathed with a generous layer of chocolate. The texture and taste of the brownie remember much of it, since I loved, now no longer do.

If we get down further ado:

WANTED:

- 225 gr. of graham crackers.

- 225gr. butter.

-200 gr. grated black chocolate.

- 150 ml of water.

- 300 gr. pastry flour.

- 275 gr. sugar.

- 150 ml. of whipping cream.

- 2 beaten eggs.

- 4 tablespoons milk.

- Lacasitos.

- 4 tsp vanilla essence (I would not put).

To cover (envelope):

- 200 gr. black chocolate.

- 6 tablespoons water.

- 3 tablespoons of double cream.

- 100 gr. butter.

WE DO:

Preheat oven to 190 º.

sprinkle greased and floured pan where we will make the brownie. I used a foil.

In a small saucepan, put the chocolate grated with water, cream and butter, I Melt until all ingredients are mixed.

In a bowl sift the flour and add sugar. Incorporate the melted chocolate. Mix the chocolate with the flour and sugar and add eggs and vanilla extract (I did not put it). Mix.

cookies We start with the hand in uneven lengths and rather large reserve.

Pour the mixture into the pan and incorporate the chocolate chips scattered throughout the mass.

Put the brownie in the oven for 20 minutes. After these skewers to see if it is crowded.

Leaving brownie cool and unmold.

prepare

coverage:

Put the chocolate, cream, water and butter until combined heat and form a chocolate a little thick. Let cool.

When we turn out the brownie we put the cover over with a spatula and once it is warm we put the cake in the refrigerator allowing it to cool until they can put it on the Lacasitos without melting.

Lacasitos decorated with the knife and prepare to split. Then children, large and small, will be willing to eat a piece bigger is better.